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Recipe

🍽️ 4 servings⏱️ 45 min

Ingredients

  • 2 cups flour
  • 1 tsp salt
  • 1 cup warm water

Steps

  1. Combine dry ingredients in a large bowl.
  2. Slowly add warm water while mixing.
  3. Knead for 10 minutes until smooth.
  4. Rest for 30 minutes, then shape and cook.